SnackTime was cooked up by best friends and world-class snackers, Anisha Sisodia and Marley Frank.
Two women with wildly different backgrounds and a big appetite for transformation.

A note from our founders

It began the way most things do with us:

Mid-bite, mid-confession.
The juice of ripe fruit dripping down our wrists,
olive oil on our keyboards,
books and plates and flirty texts sprawled open on the kitchen table.

A question we weren’t afraid to ask.
Laughter spilling over half-finished sentences.
Voice notes that turned into fear-defying frameworks for building a life and a career we love while navigating the ever-demanding tides of change.

We saw our friends —
Brilliant, high-achieving, wide-awake people.
Raising capital, raising children, raising standards. Building worlds.
Carrying the thrill and the weight of the future while still trying to feel alive in the now.

How do we build a legacy when the life we live so often feels like too much and not enough?

SnackTime is our response to that wonder.
A lab. A sanctuary. A partner to sit down at the dinner table with.

To celebrate the things we love most about who we are. To champion who we can become, together.

A place to slow down and savor.
To remember that the future gets built one bite, one breath, one brave decision at a time.

We don’t believe in urgency for urgency’s sake.
We believe in resonance. In design. In the power of PLAY and the science of story to rewire what’s possible —
for you, your company, and our culture.

This is brand-building as culture-making. As precision. As pleasure.
We’re so glad you’re here.

Let’s eat!
Marley & Anisha